Queens Head Hotel Bar & Dining

Eat & Drink Pub Grub with Flair!

Queens Head Hotel brings North Hobart's finest dining experience with classic favorites reimagined. Our menu features perfectly prepared steaks, golden schnitzels, and fresh seafood alongside innovative dishes to satisfy every craving. Pair your meal with selections from our extensive range of local taps, bottled imports, and quality wines.

From casual lunches to evening gatherings, our modern dining room provides the perfect setting to enjoy generous portions at exceptional prices. Kids' options and decadent desserts round out a menu designed for the whole family.

Sip & Play The Bar

The bar at Queens Head Hotel stands as North Hobart's premier destination for drinks and entertainment. Our impressive selection features local craft beers on tap, international bottles, and an expertly curated wine list to satisfy every preference.

Catch all the sporting action on our screens while enjoying your favorite beverage in our vibrant atmosphere. Between sips, challenge friends to a game of darts or Eight Ball, or try your luck with Keno. The perfect blend of classic pub charm and modern amenities makes our bar the ideal gathering spot for any occasion.

Check out our

Bistro Menu

Small Shares

Laab Salmon Tartare (DF)

Thai style salmon tartare with Nahm Jim, toasted rice soft herbs and local finger lime on crispy wonton
$23.50

Beef Tataki (GF, DF)

Sesame dressing, togarashi, spring onion, nori, crispy shallots
$26

Edamame Hummus (DF, V)

Asian dukkha, crispy won ton chips
$12.50

Spring Rolls (3) (V, DF)

Vegetarian spring rolls served with sweet chilli dipping sauce
$13

Baked Scallops (3) (GF)

Miso butter, lemon, spring onion, nori
$23.50

Gua Bao (2 Bao Buns)

Pork Belly (DF)

braised in master stock, cucumber, bean shoots, coriander, hoisin
$16.50

Crispy Chicken Bao (DF)

Kitty’s fried chicken, house kimchi, kewpie
$16.50

Eggplant Katsu Bao (V, DF)

Panko crumbed eggplant, wombok, nori, kewpie and bulldog tonkatsu sauce
$16.50

Larger Shares

Five Spice Squid Salad (GFO, DF)

Fried rice noodles, Asian herb slaw, sambal lime kewpie, kecap manis and fried garlic
$24.50

Sesame Crusted Tuna (GF, DF)

Tamari ginger mirin dressing, wasabi mayonnaise, wakame, edamame, cucumber, nori
$30

KFC/GF KFC (DF, GFO)

Korean fried chicken, gochujang sauce, pickled daikon, kewpie mayo
$22

Chicken Katsu (DF)

Panko chicken, shaved cabbage, kewpie, tonkatsu sauce
$26

Sticky Gochujang Glazed Lamb Ribs (GF)

Sticky Gochujang Glazed Lamb Ribs (GF)
$28

Chicken San Choy Bow (DF)

Oyster sauce, water chestnuts, bamboo shoots, lettuce cups, crispy egg noodles
$26

Twice Cooked Pork Belly (GF, DF)

Pineapple salsa, green nam jim
$25

Dumplings

Pot Stickers (6) (DF)

Pan fried chicken & shitake dumplings with crispy chilli oil
$16.50

Har Gow (6) (GF, DF)

Prawn and ginger dumpling in a Chinese master stock
$22

Vegetable Dumplings (4) (DF, V+)

Mixed mushrooms, water chestnut & vegetable dumplings in tamari ginger mirin
$17.50

Sides

Asian Greens (GFO, DF, V+O)

Seasonal greens, oyster sauce, soy glazed seeds
$14.50

Kitty’s Special Fried Rice (DF, GF, V+O)

Ham, chicken, vegetables, spring onion, crispy shallots, soy sauce
$20

Curry Fries (DF, VO)

Curry sauce, kewpie, furikaki
Plain fries available - $9
$11

Steamed Rice (DF, GFO )

$7.50

Sweet

Mango Tambo-Tambo (GF, DF, V+)

Filipino tapioca pudding, salted peanut praline, coconut
$14.50

Banana Lumpia (V)

Banana spring rolls, Macadamia and five spice sugar, coconut caramel, vanilla ice cream
$16.50

GF Gluten free
V Vegetarian
VO Vegan option
V+ Vegan 
DF Dairy Free

Warning:
Please note all dishes may contain traces of allergens. Please advise staff if you have an allergy.

5% members discount applies to all menu items.